Winn-Dixie Commercial Hoisin-glazed salmon sandwich with bok choy slaw spot commercial 2024

VIDEO winn-dixie Hoisin-glazed salmon sandwich with bok choy slaw TV commercial 2021 • Hoisin-glazed salmon sandwich with bok choy slaw Prep: 25 minutes Roast: 12 minutes Serves: 4 Nonstick cooking spray 4 Chilean salmon fillets ¼ cup hoisin sauce 4 brioche buns, split ¼ cup light mayonnaise 1 tablespoon fresh lime juice 1 tablespoon SE Grocers Soy Sauce 2 teaspoons SE Grocers Honey 1 teaspoon toasted sesame oil 1 cup shredded red cabbage 1 cup thinly sliced bok choy ½ cup matchstick-cut carrots ¼ cup fresh cilantro leaves plus additional for serving 1. Preheat oven to 400°; position 2 oven racks to upper and center positions. Line rimmed baking pan with parchment paper; spray with cooking spray. Place salmon on prepared pan; brush with half the hoisin sauce. Roast salmon on center oven rack 7 minutes; brush with remaining half the hoisin sauce. Place buns, cut side down, on upper oven rack; roast salmon and buns 5 minutes or until internal temperature of salmon reaches 145° and buns are lightly toasted. 2. In medium bowl, whisk mayonnaise, lime juice, soy sauce, honey and oil. Add cabbage, bok choy, carrots and cilantro; toss. Makes about 2½ cups. 3. Place salmon on bottom halves of buns; top with slaw, additional cilantro and top halves of buns. Approximate nutritional values per serving (1 sandwich): 475 Calories, 19g Fat (3g Saturated), 122mg Cholesterol, 806mg Sodium, 37g Carbohydrates, 3g Fiber, 13g Sugars, 38g Protein- advertisement spot 2021