Winn-Dixie Commercial Hoisin-glazed salmon sandwich with bok choy slaw spot commercial 2024
VIDEO winn-dixie Hoisin-glazed salmon sandwich with bok choy slaw TV commercial 2021 • Hoisin-glazed salmon sandwich with bok choy slaw
Prep: 25 minutes Roast: 12 minutes Serves: 4
Nonstick cooking spray
4 Chilean salmon fillets
¼ cup hoisin sauce
4 brioche buns, split
¼ cup light mayonnaise
1 tablespoon fresh lime juice
1 tablespoon SE Grocers Soy Sauce
2 teaspoons SE Grocers Honey
1 teaspoon toasted sesame oil
1 cup shredded red cabbage
1 cup thinly sliced bok choy
½ cup matchstick-cut carrots
¼ cup fresh cilantro leaves plus additional for serving
1. Preheat oven to 400°; position 2 oven racks to upper and center positions. Line rimmed baking pan with parchment paper; spray with cooking spray. Place salmon on prepared pan; brush with half the hoisin sauce. Roast salmon on center oven rack 7 minutes; brush with remaining half the hoisin sauce. Place buns, cut side down, on upper oven rack; roast salmon and buns 5 minutes or until internal temperature of salmon reaches 145° and buns are lightly toasted.
2. In medium bowl, whisk mayonnaise, lime juice, soy sauce, honey and oil. Add cabbage, bok choy, carrots and cilantro; toss. Makes about 2½ cups.
3. Place salmon on bottom halves of buns; top with slaw, additional cilantro and top halves of buns.
Approximate nutritional values per serving (1 sandwich): 475 Calories, 19g Fat (3g Saturated), 122mg Cholesterol, 806mg Sodium, 37g Carbohydrates, 3g Fiber, 13g Sugars, 38g Protein- advertisement spot 2021
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